WINES - SELECT REDS
PASSATURO
Malvasia Nera
PASSATURO Mood
A dive into the past
A name that comes from history
Passaturi were countryside paths, generally private, narrow and unpaved, like those present on the historical map of the company, dated 1600 and represented on the wine label. Hints of cocoa and tobacco leaf make it extremely pleasant, ideal to be tasted in a wide glass to fully appreciate its aromas.
PASSATURO
Malvasia Nera
- Identity:
- Grapes: Malvasia nera.
- Form of cultivation: Spalliera a cordone speronato.
- Winemaking: Mechanical harvesting, grape selection, crushing, de-stemming, fermentation in steel tanks at controlled temperature.
- Aging: In steel for four months and in bottle for two.
- Food pairing: Charcuterie, grilled meats, cheeses.
Organoleptic properties:
Ruby color with purple reflections, cherry notes, persistent strawberry forest aromas. Soft on the palate, with a light sweet note in the finish.
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